Menu & Packages
Seasonal menus, built around your guest list.
Every package includes a dedicated event lead and a complimentary tasting for events of 75+ guests. Pricing below is a starting guide — every quote is customized.
Packages
Event packages, built around your guest count.
Flat-rate pricing for the most common event sizes. Every package includes food, service staff, and standard service ware.
Consultation fee: $50–$300, based on event scope and location — credited toward your final package price once you book. This covers a planning call, menu walkthrough, and, for larger events, an in-person site visit.
Private & Social Events
Up to 15 Guests
$2,000
Intimate Gathering — family-style dinner service for small private events.
Start This PackageUp to 40 Guests
$3,800
Milestone Celebration — birthdays, anniversaries, and family milestones.
Start This PackageUp to 60 Guests
$4,500
Cocktail Reception — passed hors d'oeuvres and a full bar setup.
Start This PackageCorporate Events
Up to 30 Guests
$3,200
Corporate Lunch & Meeting — boxed or buffet service, delivered on time.
Start This PackageUp to 75 Guests
$5,100
Office Party & Team Event — stationed food and casual bar service.
Start This PackageUp to 100 Guests
$6,150
Corporate Holiday Party — full-service catering with seasonal menus.
Start This PackageUp to 120 Guests
$6,900
Executive Dinner & Gala — plated service with a dedicated event lead.
Start This PackageWeddings & Celebrations
Up to 30 Guests
$4,800
Elopement & Micro-Wedding — ceremony and reception catering.
Start This PackageUp to 50 Guests
$5,600
Rehearsal Dinner — family-style or plated, the night before the big day.
Start This PackageUp to 100 Guests
$6,600
Classic Wedding — plated dinner, passed apps, and full bar service.
Start This PackageUp to 130 Guests
$7,100
Signature Wedding — our full-service tier with china, glassware & flatware.
Start This PackageDesign & Styling Add-On
Any Event Size
$2,700
Full Table Design & Styling — florals, linens, and tablescape design, coordinated with rentals. Pairs with any package above.
Add to My EventPrices shown are starting rates for the guest count listed and include food, service staff, and standard service ware. Bar service, rentals, and travel outside our standard service area are quoted separately. Final pricing is confirmed during your consultation.
The Full Menu
Browse by course.
Passed Hors d'Oeuvres
Spring Vegetable Summer RollsVG
Rice paper, garden herbs, peanut-chili dip
Heirloom Tomato BruschettaV
Sourdough crostini, basil, aged balsamic
Crispy Cauliflower BitesVG
Gochujang glaze, toasted sesame
Mini Lobster Rolls
Warm brioche, lemon aioli, chive
Prosciutto-Wrapped MelonGF
Mint, chili flake, aged balsamic
Entrees
Oak-Fired RibeyeGF
Herb frites, chimichurri
Citrus-Glazed Duck BreastGF
Farro, charred citrus, jus
Miso-Glazed King SalmonGF
Bok choy, ginger scallion oil
Wood-Grilled ChickenGF
Preserved lemon, Castelvetrano olives
Braised Short Rib
Creamy polenta, red wine jus
Vegetarian & Sides
Farro Harvest BowlVG
Roasted squash, pomegranate, tahini
Charred BroccoliniVG
Chili, garlic, lemon
Truffle Whipped PotatoesV
Black truffle, chive, cream
Heirloom Grain SaladVG
Ancient grains, herbs, citrus vinaigrette
Roasted Root VegetablesVG
Rosemary, flaky sea salt
Desserts
Vanilla Bean Panna CottaGF
Strawberry compote, mint
Olive Oil Cake
Citrus glaze, whipped mascarpone
Seasonal Fruit TartV
Pastry cream, market fruit
Affogato Bar
Espresso, vanilla gelato, biscotti
Bar & Beverage
Full Bar Package
Premium spirits, wine & beer, 3-hour service
Wine & Beer Package
Curated regional selections
Craft Mocktail Bar
Seasonal, non-alcoholic
Coffee & Espresso Cart
Barista service, dairy & alt-milk options
- VG Vegan
- V Vegetarian
- GF Gluten-Free
- All menus can be adapted for allergies and dietary needs.
Ready to Taste the Menu?
Book a complimentary tasting.
Available for events of 75+ guests at our Atwater Village kitchen.